Saturday, December 26, 2009

How to Make Coconut Oil at home?

Appreciate if you could provide step by step method.


Thank you.How to Make Coconut Oil at home?
Go the wet market, buy the freshly squeezed coconut milk. which is 100 % concentrated.


Buy 5 packets (which is one fruit per pack)


Just pour them into a wok, put 2 to 3 pieces of pandan leaves, and stir it with a laddle over very slow fire.


Stir it until you see some crumbs will be formed, and the golden oil will form.


With a sieve over the funnel, pour it into a clean dry bottle. You will get about 1 liter of oil from this.


It is a very fast process using the concentrated coconut milk.


Keep it in a dry cool place, it can last up to 6 months,


I use it for my curry or sambal. I also apply this on my hair. Leave for about 1 hour before washing and sometimes use this as body massage oil. Very plesant smell.How to Make Coconut Oil at home?
Translation on Gabriel's recipe.


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Take a coconut,


Grate it until it becomes grated coconut...(lol),


Dry the grated coconut mentioned in a wok until liquid comes out...


and that liquid is coconut oil....





''Dry';??? I think he means fry it....


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Grate a coconut and stir-fry it in a wok until it liquidifies.


That liquid is coconut oil.


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to other users, please translate this to english...





ambil itu kelapa,


parut dia sehingga menjadi kelapa parut,


keringkan kelapa parut tersebut didalam kuali sehingga mengeluarkan cecair...


dan cecair itu adalah minyak kelapa...





good luck..
Which coconut oil.. the what they call virgin coconut oil or the oil for cooking.


This is the method to make coconut oil for cooking oil:


Grate the coconut


Put some water


Squeeze to get the thick coconut milk


Put in a wok


Boil or cook


Stir occasionally


The oil will separate and there will be residu..


The residu is yummy.. You can eat it with hot steam rice..


But the process takes very looooooong time..





cheers

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